In Jinan, a fisherman caught a large fish; its companion followed closely. Deeply moved, he released the catch.

Social Context

Catch-and-release fishing is encouraged under China’s ‘Fisheries Law’ to conserve aquatic biodiversity, especially for migratory or spawning species. Local fisheries bureaus promote ethical angling through certification programs and reward participants with priority access to fishing permits—aligning with national ‘Blue China’ ecological goals.

Safety Tip

Use barbless hooks and wet hands before handling fish; minimize air exposure and support proper revival techniques before release.