March 23, 2025
Kaifeng
, Henan Province
A chef in Kaifeng, Henan Province, China, used a 1-meter-long knife to cut out thin strips of Kongfu noodles, the chef has 35 years of knife skills, a Peking University graduate switched to bone-setting, earning over one million yuan in 10 years, and was kicked out of the class group by his classmates.
